Tina Duncan - Plated

From the formidably talented Ryan clan, Tina Duncan’s new book Plated is the culmination of sixty years of cooking, catering and cook school teaching. That’s a LOT! Described as one of Aotearoa NZ’s culinary gems, Tina’s produced a lovely tome full of tips, tricks, recipes and endless inspo. After a life in the kitchen she’s got plenty to say, and she shares a few special gems with us…